So I thought of trying something different. Most of us wrap egg roll shells around ingredients. This time I exposed the insides, left the egg roll wrapper flat, fried it, and placed a ground pork mixture with stir fried veggies on top! You can garnish with honey, sweet thai chili sauce, or leave by itself. Of course you can put so much more filling when you don't have to worry about wrapping it ha Recipe and how its cooked with be posted soon. I am going to try and get all the recipes that need to be put up done before I leave town so I have a lot of typing to do. Meanwhile enjoy the view!
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