Massaman Curry Chicken

Ingredients

Chicken breast cut thinly
5 White Potatoes
4-8 Tbsp Massaman Curry (Use recipe on this page)
Mixed veggies
2 cans coconut milk
2 cups Jasmine Rice Cooked

Cook chicken and mixed veggies together until chicken is well cooked and slightly golden. Add Massaman curry paste to desired strength mix with coconut milk and allow to simmer altogether for about 10 minutes. Boil potatoes until semi done add to curry and finish cooking on medium heat covered for 25 minutes or until potatoes are done. Put on top of rice and eat away!